For pricing, please contact a wholesale distributor or retail outlet.
Pork Speck is made from Australian Pork belly, prepared to our own recipe, and smoked for a full flavour. Pork Speck is great for pasta sauces and risottos, or when sliced and fried for a snack.
For product enquiries or to pickup from our factory enquire online or call (02) 9642 3809
Pork Speck is a popular deli meat, and often used as a strong-flavoured alternative to bacon. Pork Speck is made from a premium cut of certified Australian Pork belly, prepared to our own recipe. The pork belly is cured and cooked then traditionally smoked. Speck comes vacuum packed to preserve freshness.
How To Store
Store at or below 4°C.
How to serve
Find seasonal recipes for Pork Speck on our Facebook page.
For product enquiries or to pickup from our factory enquire online or call (02) 9642 3809
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