Kaczanowski & Co Smallgoods

Smoked Ham Hocks

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Smoked Ham Hocks are a great starter for soup and broths. Our Ham Hocks are made from certified Australian Pork, cured with salt and mild spices, and smoked to our special recipe.

For product enquiries or to pickup from our factory enquire online or call (02) 9642 3809


Smoked Ham Hocks Notes

Kaczanowski ham hocks are cured, cooked and traditionally smoked for a sharp, full taste. Smoked hocks are an uncommon but versatile ingredient, suitable for making soups, broths and all kinds of slow cooking. 

Product Notes

How To Store

Hocks are vacuum packed to preserve freshness. Store at or below 4°C.

How to serve

Find seasonal ham hock recipes on our Facebook page.

Product Features

  • Certified Australian pork hocks
  • Prepared and smoked to our family recipe
  • Great for soups, broths and slow cooking

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