Our Pastrami is made from a premium cut of Australian beef, cured with our own mix of spices and smoked over hickory. Multi-award winning product, beloved by delis and cafes across the country.
For product enquiries or to pickup from our factory enquire online or call (02) 9642 3809
A premium eye of beef silverside is lovingly cured in brine, marinated in herbs then rolled in ground peppercorns. The spiced beef is oven sealed, then traditionally smoked over a bed of hickory. After resting, pastrami is vacuum wrapped to ensure its freshness.
How To Store
Store at or below 4°C.
How to serve
Find seasonal pastrami recipes on our Facebook page.
- Award-winning product
- 100% Australian beef
- Gluten & MSG free