General Discussion

Christmas in July Menu: Traditional vs Modern
Leanne Azzopardi, Sunday, June 24, 2018

Most Aussies are familiar with Christmas in July. It's everything you love about the Christmas season - only without any of the usual stress, or h ..

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Country of Origin Labelling
Leanne Azzopardi, Sunday, April 22, 2018

In recent months, you may have noticed a small but important change to our packaging. All of our products now feature updated Country of Origin la ..

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3 Reasons to ham it up this Easter
Leanne Azzopardi, Sunday, March 25, 2018

You might associate Easter food with fish, chocolate eggs and hot cross buns. But if that’s the extent of your Easter family feast, you&rsqu ..

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Choosing the perfect Christmas ham
Leanne Azzopardi, Tuesday, November 28, 2017

When it comes to choosing the perfect Christmas ham, there’s a lot to consider. Should you buy Aussie or imported? Lightly cured or extra sm ..

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Supporting Mater Dei 2017
Leanne Azzopardi, Friday, October 20, 2017

Kaczanowski & Co are active supporters of many Macarthur community and educational organisations, including Mater Dei special school in Camden ..

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Supporting the Exodus Foundation
Leanne Azzopardi, Sunday, May 14, 2017

Kaczanowski & Co are proud to support the charitable work of the Reverend Bill Crews and the Exodus Foundation. About the Exodus Foundat ..

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Visit us at the Easter Show 2017
Zac Brown, Friday, April 14, 2017

The 2017 Sydney Royal Easter Show is in full swing this week. If you’re planning to visit the show, be sure to look out for Kaczanowski & ..

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On the menu: Yellow Deli and Common Ground Bakery
Zac Brown, Sunday, March 26, 2017

You’re probably used to seeing Kaczanowski in your local deli, butcher or grocery store. But did you know that we also supply restaurants, c ..

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How to Carve and Store a Ham
Zac Brown, Sunday, December 11, 2016

No matter whether you serve your ham hot from the oven, or chilled from the fridge, proper carving technique will ensure you get the most our of y ..

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Corned Beef Wins Gold Medal 2016
Zac Brown, Friday, September 16, 2016

We are pleased to announce that our Corned Beef Silverside has been awarded a Gold medal at the 2016 Sydney Royal Fine Food Show (Deli Meats Compe ..

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About us
Kaczanowski & Co

We are an Australian producer of gourmet cooked and cured meats, renowned for our award-winning Pastrami and Christmas hams. All Kaczanowski products use certified Australian-grown Pork, Beef, Lamb and Chicken - prepared fresh daily to recipes passed down through our family.